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Chapter 5

"A Modified Ketogenic Gluten-Free Diet with MCT Improves Behavior in Children with Autism Spectrum Disorder"

by Dr. Lee Gwang-jo Β· βœ“ Free

"A Modified Ketogenic Gluten-Free Diet with MCT Improves Behavior in Children with Autism Spectrum Disorder"

HHS Public Access Β· Author manuscript Β· Physiology & Behavior (2018)
Lee, R. W. Y., Corley, M. J., Pang, A., Arakaki, G., Abbott, L., Nishimoto, M., Miyamoto, R., Lee, E., Yamamoto, S., Maunakea, A. K., Lum-Jones, A., & Wong, M. doi:10.1016/j.physbeh.2018.02.006

Dr. Lee The English title is "A modified ketogenic gluten-free diet with MCT improves behavior in children with autism spectrum disorder" (Lee et al., 2018). This MCT-using study with autistic children was conducted over 3 months, with 15 children aged 2–17 completing the diet. The team used two clinical autism scales β€” ADOS-2 and CARS-2. Overall, autism symptoms improved by the numerical scores. Specifically, 6 participants improved by more than 30%, 2 had moderate improvement, and the remaining 7 showed mild or minimal improvement. On the CARS-2 items, the children on the ketogenic diet showed statistically significant improvement on body use, fear, anxiety, and imitation (Figure 5-8(b)). However, repetitive behaviors and restricted behaviors didn't change. The team then reported relationships between blood markers and autism scores. As HDL β€” high-density lipoprotein, the "good" cholesterol β€” increased in percentage terms, the percent-change in ADOS-2 score increased (Figure 5-9(c)). Likewise, larger increases in albumin were associated with greater percent-change improvement in ADOS-2 (Figure 5-9(d)). This means that blood lipid composition is related to autism symptom improvement: HDL-cholesterol and albumin levels β€” markers usually associated with metabolic syndrome or hypertension β€” also positively influence autism improvement.

[Figure 5-8]
ADOS-2 score change after the modified ketogenic diet (baseline vs 3 mo and 6 mo).
(a) Comparison Score Β· (b) Total Β· (c) Social-Affect Β· (d) RRB. Significant improvements observed except in RRB.
[Figure 5-9]
Relationships between blood markers and ADOS-2 score change.
(a) Baseline HDL vs ADOS-2 % change (rho = βˆ’0.67, p = 0.007) Β· (b) Baseline albumin vs ADOS-2 % change (rho = βˆ’0.60, p = 0.019) Β· (c) HDL % change vs ADOS-2 % change (rho = 0.538, p = 0.049) Β· (d) Albumin % change vs ADOS-2 % change (rho = 0.668, p = 0.011).

Everyone takes notes diligently.

Dr. Lee The next figure compares ADOS-2 autism scale scores before and after 3 months on the diet. In Figure 5-10(a), "Baseline" β€” before the diet β€” is near 8 points; after the diet it falls to about 6 points. The ** in the figure indicates statistical significance, meaning the difference is not due to chance but is attributable to the diet. Figure 5-10(c) shows the social–emotional sub-score of ADOS-2. Here, too, the score fell from about 15 (severe symptoms) at baseline to the 12s after 3 months.

[Figure 5-10]
ADOS-2 scores in autistic children before and after 3 months on the diet.
Bar charts comparing baseline vs after 3 months: (a) Comparison Score (** sig.) Β· (b) Total (* sig.) Β· (c) Social-Affect (** sig.) Β· (d) RRB (N.S.).

References marked with [number] in the text will be organized and added later.

β€» Detailed sources and academic references can be checked in the book Appendix.